Every trip to San Francisco should include a visit to Union Square, one of the largest shopping areas in the U.S. and home to department stores, luxury shops and specialty stores. Union Square also features a wide variety of restaurants, from casual to fine dining, serving cuisines from around the world.
Start the day right with a family-style breakfast of comfort food at Lori’s Diner, a time capsule of the fabulous ‘50s. There’s also the Pinecrest Diner (family-owned since 1969) or world-famous Sears Fine Food serving renowned pancakes and homemade pies in the heart of Union Square.
The Bay Area gave birth to California cuisine, featured at Union Square restaurants such as Annabelle’s Bar and Bistro, Claudine, and Pied Piper, the quintessential San Francisco grill.
Jasper’s Corner Tap & Kitchen combines upscale tavern fare with local, organic and seasonal ingredients, an extensive beer list and craft cocktails. Enjoy classic California cuisine at the Garden Court, one of the most beautiful dining rooms in the city.
If you’re hungry for serious red meat, Union Square is home to San Francisco landmarks such as John’s Grill (opened in 1908) and Tad’s Steak House, serving hearty meals since 1955. More contemporary options include Bourbon Steak, Leatherneck Steakhouse and Cityhouse, which features flame-seared steaks and chops on a wood fire grill.
Union Square’s restaurants have a strong international flavor as well. French cuisine is featured at Café de la Presse, Le Central (San Francisco’s first brasserie), Café Claude, and Fleur de Lys, where acclaimed chef Hubert Keller pays homage to French elegance and taste. Go Italian with a Neapolitan-style pizza at Cupola, Zingari Ristorante’s Northern Italian menu, or the classic Kuleto’s.
Two of San Francisco’s best Indian restaurants are near Moscone Center: Little Delhi India and New Delhi Restaurant. You can get a taste of Asia at Anzu, E & O Trading Co., Hana Zen Sushi & Yakitori Bar, Sanraku and Tian Sing Chinese Restaurant.
Find Your Restaurant
Editor's Pick
Hi Lo BBQ Will Now Be Open All Day for Your Meaty Pleasure
The next time a hankering for Hi Lo’s absolutely insane St. Louis-cut spare ribs strikes at 4:21pm, well, you’re in luck. ...more
Expanding Hours and Offerings at Craftsman and Wolves
Craftsman and Wolves, the design-forward pâtisserie from William Werner, is expanding some elements of their business....more
Local Chef: Ben de Vries of Luella
This week, luella’s chef/owner Ben de Vries gives us a great recipe, talks about his inspiration and recommends some of his favorite food in the city....more
Hey Mama: Mother's Day Is Sunday May 12th
If you’re in town for the special day, make sure to take her somewhere as special as she is—this list should get you started....more
This Week's Opening News: Dante's Table, Pisto's Tacos, Osso Steakhouse
This Week's Opening News: Dante's Table, Pisto's Tacos, Osso Steakhouse...more
Food Trucks and Special Dinners: Picnic at the Presidio Returns, Sunday Supper at Marlowe
Enjoy your Sunday with lunch in the Presidio at Off the Grid, Picnic at the Presidio and finish your day with Sunday Supper at Marlowe in SOMA...more
Get Your (Teriyaki) Glaze On
Good news for Fillmore Street shoppers and visitors: the former Johnny Rockets space on Fillmore is turning into Glaze Teriyaki....more
Meet La Movida, the Future Home of Pal's Takeaway and More
So there is some action going down on 24th Street in the Mission that we've had to keep under our hat the past month, but now we can release the hounds....more















